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Anbessa Dabassa Koricha
Anbessa Dabassa Koricha
Chinese Academy of Sciences
Yeast
Botany
Fermentation in food processing
Wickerhamomyces anomalus
Ribosomal RNA
2
Papers
6
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Adaptive Gene Content and Allele Distribution Variations in the Wild and Domesticated Populations of Saccharomyces cerevisiae.
2021
Frontiers in Microbiology
Da-Yong Han
Pei-Jie Han
Karl Rumbold
Anbessa Dabassa Koricha
Shou-Fu Duan
Liang Song
Jun-Yan Shi
Kuan Li
Qi-ming Wang
Feng-Yan Bai
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Citations (1)
Diversity and distribution of yeasts in indigenous fermented foods and beverages of Ethiopia
2020
Journal of the Science of Food and Agriculture
Anbessa Dabassa Koricha
Da-Yong Han
Ketema Bacha
Feng-Yan Bai
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Citations (5)
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