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Cameron A Bardsley
Cameron A Bardsley
University of Florida
Sodium thiosulfate
Agar
Chemistry
Chlorine
Food science
2
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Determining bacterial load and water quality of tomato flume tanks in Florida packinghouses.
2021
Journal of Food Protection
Bruna Bertoldi
Cameron A Bardsley
Christopher A. Baker
Christopher R. Pabst
Alan Gutierrez
Jaysankar De
Yaguang Luo
Keith R. Schneider
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The influence of organic load and free chlorine on Salmonella cross-contamination of tomatoes in a model flume system.
2021
Journal of Food Protection
Bruna Bertoldi
Cameron A Bardsley
Christopher R. Pabst
Christopher A. Baker
Alan Gutierrez
Jaysankar De
Yaguang Luo
Keith R. Schneider
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