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Linna Guo

China Agricultural University

5

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32

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Effects of Delayed Harvest and Additives on Fermentation Quality and Bacterial Community of Corn Stalk Silage.

2021 Frontiers in Microbiology
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Microorganisms that are critical for the fermentation quality of paper mulberry silage

2021 Food and Energy Security
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Effects of Lactic Acid Bacteria on Microbial Metabolic Functions of Paper Mulberry Silage: A BIOLOG ECO Microplates Approach.

2021 Frontiers in Microbiology
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Effects of Lactic Acid Bacteria Isolated From Rumen Fluid and Feces of Dairy Cows on Fermentation Quality, Microbial Community, and in vitro Digestibility of Alfalfa Silage

2020 Frontiers in Microbiology
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Exploring the silage quality of alfalfa ensiled with the residues of astragalus and hawthorn

2019 Bioresource Technology
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