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Françoise Lazennec
Françoise Lazennec
University of Montpellier
Chemistry
Whey protein isolate
Biochemistry
Protein aggregation
Atmospheric pressure
3
Papers
18
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Genome-Wide Association Mapping of Salinity Tolerance at the Seedling Stage in a Panel of Vietnamese Landraces Reveals New Valuable QTLs for Salinity Stress Tolerance Breeding in Rice.
2021
Thao Duc Le
Floran Gathignol
Huong Thi Vu
Khanh Le Nguyen
Linh Hien Tran
Hien Thi Thu Vu
Tu Xuan Dinh
Françoise Lazennec
Xuan Hoi Pham
Anne-Aliénor Véry
Pascal Gantet
Giang Thi Hoang
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Citations (5)
Antioxidant, Antidiabetic, and Antiobesity Properties, TC7-Cell Cytotoxicity and Uptake of Achyrocline satureioides (Marcela) Conventional and High Pressure-Assisted Extracts
2021
Foods
Adriana Maite Fernández-Fernández
Eliane Dumay
Françoise Lazennec
Ignacio Migues
Horacio Heinzen
Patricia Lema
Tomás López Pedemonte
Alejandra Medrano-Fernandez
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Citations (1)
Effects of high pressure processing (hydrostatic high pressure and ultra-high pressure homogenisation) on whey protein native state and susceptibility to tryptic hydrolysis at atmospheric pressure
2016
Food Research International
Claire Blayo
Océane Vidcoq
Françoise Lazennec
Eliane Dumay
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Citations (12)
1