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H Dhaneshwori Devi
H Dhaneshwori Devi
Antioxidant
Biochemistry
Chemistry
Food science
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1
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Antioxidant effect of fruit peel extracts on fish steaks during refrigerated storage
2018
Journal of Pharmacognosy and Phytochemistry
Seema Netam
Sanjeev Sharma
W Romen Mangang
H Dhaneshwori Devi
Shubham Gupta
Munish Kumar
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