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Antonio Fábio Lopes de Souza

Federal University of Amazonas

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Seasonal influence on centesimal composition and yield of Amazonian fish

2021 Food Science and Technology International
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Effect of seasonal variations on fatty acid composition and nutritional profiles of siluriformes fish species from the amazon basin

2020 Food Research International
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DESENVOLVIMENTO E ANÁLISE SENSORIAL DE SARDINHA AMAZÔNICA EM CONSERVA

2020
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