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A. T. Girgih
A. T. Girgih
Biology
Pharmacology
Medicine
Phytochemical
Traditional medicine
3
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4
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0
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QUALITY CHARACTERISTICS OF FRESH AND FROZEN MEAT FROM RABBITS FED DIFFERENT LEVELS OF GLIRICIDIA SEPIUM
2021
Nigerian Journal of Animal Production
S.O Awonorin
E.K Ingbian
A. T. Girgih
J. A. Ayoade
S.N. Carew
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Citations (2)
ASSESSMENT OF THE PHYTOCHEMICAL AND FUNCTIONAL PROPERTIES OF PRE-TREATED ADUWA (BALANITES AEQYPTIACA) SEED MEAL FOUR
2019
The Journal of Microbiology, Biotechnology and Food Sciences
A. F. Ogori
A. T. Girgih
Lukáš Hleba
Zhanibek Yessimbekov
Anuarbek Suychinov
Bibigul Abilmazhinova
Zukhra Abdisheva
Mohammad Ali Shariati
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Food Derived Bioactive Peptides for Health Enhancement and Management of Some Chronic Diseases
2019
A. F. Ogori
A. T. Girgih
J.O Abu
M.O Eke
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