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Lydia Pramitha
Lydia Pramitha
Biology
Botany
Food science
Enzyme
Phytic acid
3
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2024
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Molecular breeding for increasing nutrition quality in maize: recent progress.
2021
Firoz Hossain
Sujay Rakshit
Bhupender Kumar
John J. Amalraj
Vignesh Muthusamy
B. Prakash
Rajkumar U. Zunjare
Chikkappa G. Karjagi
R.K. Khulbe
Arushi Arora
Lydia Pramitha
Dharampal Choudhary
Savaram Venkata Rama Rao
M.V.L.N. Raju
Mehar C. Kamboj
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Genomic Designing for Abiotic Stress Tolerance in Foxtail Millet (Setaria Italica L.)
2021
Sumi Rana
Lydia Pramitha
Pooja Rani Aggarwal
Mehanathan Muthamilarasan
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Comparative study of phytic acid estimation by enzymatic and indirect assays in maize germplasm (Zea Mays.L)
2019
Electronic Journal of Plant Breeding
Lydia Pramitha
A. J. Joel
R. Sreeja
Srisaila Srinivas
R. Ravikesavan
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