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Citations (0) - 1990 Food Biotechnology
- N. Sriputtirut
- P. Anprung
- M. El‐Zoghbi
- A. Askar
- S. Basiouini
- K. Gierschner
- W Bockelmann
- B. Kiefer‐ Partsch
- A. Gèis
- M. Teuber
- P Czermak
- W. Bauer
- Jochen Dobberstein
- Carl‐Christian Emeis
- F. Federici
- G.F. Montedoro
- M. Servili
- M. Petruccioli
- C Grassin
- P Grunwald
- A. Nasner
- R. Ziegelitz
- K. G. Gupta
- Mohinder Kaur
- M Gupta
- W. Hartmeier
- C. Zink
- M. Hintz
- C. C. Emeis
- C. P. Kubicek
- F. Hofer
- H. Ischak
- E. Weissinger
- D. Blaas
- R Messner
- T. Luck
- J. Jung
- P Christakopoulos
- B. J. Macris
- Patrice Massiot
- Jean‐François Thibault
- Xavier Rouau
- Mitsutoshi Nakajima
- Kouji Nishizawa
- Hiroshi Nabetani
- Atsuo Watanabe
- R. Y. Ofoli
- V. Komolprasert
- B. C. Saha
- K.A. Berglund
- H. H. Baek
- K. H. Park
- U. H. Pek
- K.S. Lee
- H. Plainer
- B. Sprößler
- O Sauter
- H. Graf
- D. Seethaler
- H. Willershausen
- H. Siliha
- S.E. El‐Nimr
- A. G. J. Voragen
- W. Pilnik
- E. Sinoquet
- D.J. Gallant
- P.S.T. Tan
- A van Boven
- W. N. Konings
- Cheol Yook
- Yoon-Hee Whang
- Un Hua Pek
- Kwan-Hwa Park
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