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H. Terui

Kansas State University

3

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Evaluation of wheat gluten in milk replacers and calf starters.

1996 Journal of Dairy Science
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Evaluation of enzyme-modified wheat gluten as a component of milk replacers for calves

1994 Kansas Agricultural Experiment Station Research Reports
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Total mixed rations for feeding dairy heifers from 3 to 6 months of age

1994 Kansas Agricultural Experiment Station Research Reports
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