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Gongshe Hu

Agricultural Research Service

32

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Registration of spring malting barley germplasm ARS84‐27, ARS98‐31, and ARS10‐82

2021 Journal of Plant Registrations
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Identification of mixed linkage β‐glucan quantitative trait loci and evaluation of AsCslF6 homoeologs in hexaploid oat

2020 Crop Science
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Mapping QTLs for Grain Protein Concentration and Agronomic Traits under Different Nitrogen Levels in Barley

2019 Crop Science
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Registration of ‘Goldenhart’, a Two-Rowed Spring Food Barley

2019 Journal of Plant Registrations
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Registration of ‘Sawtooth’ Low-Phytate, Hulless, Spring Barley

2017 Journal of Plant Registrations
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Population Genomics Related to Adaptation in Elite Oat Germplasm

2016 The Plant Genome
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A Substantial Fraction of Barley (Hordeum vulgare L.) Low Phytic Acid Mutations Have Little or No Effect on Yield across Diverse Production Environments

2015
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Comparative Systems Biology Reveals Allelic Variation Modulating Tocochromanol Profiles in Barley (Hordeum vulgare L.)

2014 PLOS ONE
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Molecular and Chemical Characterization of a New Waxy Allele in Barley (Hordeum vulgare L.)

2014 Cereal Chemistry
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Effect of the hull fraction on the beta-glucan contents of barley and oat grains.

2013 International Journal of Agronomy and Plant Production
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