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Jomkarn Naphatthalung
Jomkarn Naphatthalung
Prince of Songkla University
Chemistry
Endocrinology
Internal medicine
Phenylephrine
liver cell
5
Papers
2
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0
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Effect of consumption of whole egg and egg fractions on cardiovascular disease factors in adult rats.
2020
Journal of the Science of Food and Agriculture
Pilaipan Chairuk
Raihan Uz Zaman
Jomkarn Naphatthalung
Chaweewan Jansakul
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Relaxant mechanism of Eulophia macrobulbon ethanolic extract and 1-(4΄-hydroxybenzyl)-4, 8-dimethoxyphenanthrene-2,7-diol on human corpus cavernosum
2019
Functional Foods in Health and Disease
Chaweewan Jansakul
Somreudee Yorsin
Jomkarn Naphatthalung
Kuldej Tachanaparugse
Kanokwan Changwichai
Krongkarn Chootip
Kornkanok Ingkaninan
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Effects of six weeks consumption of coconut milk oil on vascular functions and fasting blood glucose and lipid profile in middle-aged male rats
2019
Functional Foods in Health and Disease
Jomkarn Naphatthalung
Pilaipan Chairuk
Kanyanatt Kanokwiroon
Nisaudah Radenahmad
Chaweewan Jansakul
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Effects of six-week consumption of lard or palm oil on blood pressure and blood vessel H2S in middle-aged male rats
2018
Functional Foods in Health and Disease
Jomkarn Naphatthalung
Lian Suan Cing
Kanyanatt Kanokwiroon
Nisaudah Radenahmad
Chaweewan Jansakul
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6 weeks consumption of pure fresh coconut milk caused up‑regulation of eNOS and CSE protein expression in middle‑aged male rats
2018
Brazilian Journal of Pharmaceutical Sciences
Chaweewan Jansakul
Jomkarn Naphatthalung
Sakda Pradab
Somruedee Yorsin
Kanyanatt Kanokwiroon
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