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Romee Jan
Romee Jan
University of Kashmir
Food science
Chemistry
Biochemistry
Starch
Antioxidant
6
Papers
51
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Commercially Available Probiotics and Prebiotics Used in Human and Animal Nutrition
2021
Khalid Muzaffar
Romee Jan
Naseer Ahmad Bhat
Adil Gani
Mudasir Ahmed Shagoo
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Technological Aspects of Gluten Free Bread
2021
Khalid Muzaffar
S. A. Sofi
Mudasir Bashir Mir
Naseer Ahmad Bhat
Romee Jan
Ajay Singh
Darakshan Majid
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Encapsulation of saffron and sea buckthorn bioactives: Its utilization for development of low glycemic baked product for growing diabetic population of the world
2021
Lwt - Food Science and Technology
Asir Gani
Romee Jan
Bilal Ahmad Ashwar
Zanoor ul Ashraf
Asima Shah
Adil Gani
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Effect of preservation methods and storage period on the chemical composition and sensory properties of strawberry crush
2016
Cogent food & agriculture
Sabeera Muzzaffar
Romee Jan
Idrees Ahmed Wani
F.A. Masoodi
Mohd Munaff Bhat
Touseef Ahmed Wani
Ghulam Rasool Wani
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Citations (3)
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