author-photo

Liping Meng

Chinese Center for Disease Control and Prevention

14

Papers

292

Citations

Citation Trend

Filter By

Papers (10) Sort By

Journal Conference Others

Vitamin D receptor gene polymorphisms modify the association of serum 25-hydroxyvitamin D levels with handgrip strength in the elderly in Northern China

2019 Nutrition
Show All
- Source
- Cite
- Save
Citations (10)
Case–control study of anaemia among middle-aged and elderly women in three rural areas of China

2014 BMJ Open
Show All
- Source
- Cite
- Save
Citations (6)
Immune factors and fatty acid composition in human milk from river/lake, coastal and inland regions of China

2013 British Journal of Nutrition
Show All
- Source
- Cite
- Save
Citations (29)
Association of serum 25-hydroxyvitamin D with skeletal muscle mass and function in the elderly in urban north China

2013 Asia Pacific Journal of Clinical Nutrition
Show All
- Source
- Cite
- Save
Citations (13)
The fatty acid composition of colostrum in three geographic regions of China.

2013 Asia Pacific Journal of Clinical Nutrition
Show All
- Source
- Cite
- Save
Citations (7)
The costs and cost-effectiveness of a school-based comprehensive intervention study on childhood obesity in China.

2013 PLOS ONE
Show All
- Source
- Cite
- Save
Citations (40)
The role of glutathione S -transferase M1 and T1 gene polymorphisms and fruit and vegetable consumption in antioxidant parameters in healthy subjects

2012 British Journal of Nutrition
Show All
- Source
- Cite
- Save
Citations (9)
Dietary inclusion of salmon, herring and pompano as oily fish reduces CVD risk markers in dyslipidaemic middle-aged and elderly Chinese women

2012 British Journal of Nutrition
Show All
- Source
- Cite
- Save
Citations (47)
Inclusion of Atlantic salmon in the Chinese diet reduces cardiovascular disease risk markers in dyslipidemic adult men

2010 Nutrition Research
Show All
- Source
- Cite
- Save
Citations (27)
Effect of dietary factors on anaemia among rural elderly women in south-west China: a case-control study.

2009 Public Health Nutrition
Show All
- Source
- Cite
- Save
Citations (9)