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Amalia Mazilu (Moldovan)

Technical University of Cluj-Napoca

4

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10

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The Influence of Enzymatic Hydrolysis of Whey Proteins on the Properties of Gelatin-Whey Composite Hydrogels.

2021 Materials
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Preparation and In Vitro Characterization of Gels Based on Bromelain, Whey and Quince Extract

2021 Gels
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Antimicrobial Activity and the Effect of Green Tea Experimental Gels on Teeth Surfaces

2020 THE Coatings
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Preparation and Characterization of Natural Bleaching Gels Used in Cosmetic Dentistry

2019 Materials
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Citations (8)