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Maria Luisa Scalvedi
Maria Luisa Scalvedi
Canadian Real Estate Association
Environmental health
Business
Sustainable agriculture
Food group
eating habits
9
Papers
83
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Eating Habits during the COVID-19 Lockdown in Italy: The Nutritional and Lifestyle Side Effects of the Pandemic.
2021
Nutrients
Federica Grant
Maria Luisa Scalvedi
Umberto Scognamiglio
Aida Turrini
Laura Rossi
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Relationship Between Nutrition Knowledge and Dietary Intake: An Assessment Among a Sample of Italian Adults.
2021
Frontiers in Nutrition
Maria Luisa Scalvedi
Laura Gennaro
Anna Saba
Laura Rossi
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Which dietary patterns are more likely to be associated with aspects of eco-sustainable food behaviours in Italy?
2018
International Journal of Food Sciences and Nutrition
Maria Luisa Scalvedi
Aida Turrini
Anna Saba
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Investigating psychosocial determinants in influencing sustainable food consumption in Italy
2016
International Journal of Consumer Studies
M. Vassallo
Maria Luisa Scalvedi
Anna Saba
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Citations (32)
Food Groups and Individual Foods: Nutritional Attributes and Dietary Importance
2015
Alessandra Durazzo
Emanuela Camilli
Laura DAddezio
Cinzia Le Donne
Marika Ferrari
Stefania Marconi
Luisa Marletta
Lorenza Mistura
Raffaela Piccinelli
Maria Luisa Scalvedi
Stefania Sette
Aida Turrini
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Citations (7)
1