Old Web
English
Sign In
Acemap
>
authorDetail
>
Tomohiro Tsuchiya
Tomohiro Tsuchiya
Akita Prefectural University
Biochemistry
Acid value
Canola
Brassica
Chemistry
1
Papers
2
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (1)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
Frying stability of rapeseed Kizakinonatane (Brassica napus) oil in comparison with canola oil.
2015
Food Science and Technology International
Jinkui Ma
Han Zhang
Tomohiro Tsuchiya
Yoshinobu Akiyama
Jieyu Chen
Show All
Source
Cite
Save
Citations (2)
1