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Joaquin Garcia-Cordero
Joaquin Garcia-Cordero
Medicine
Food science
Nutraceutical
Pomace
Chemistry
9
Papers
2
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0
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Appetite and Satiety Effects of the Acute and Regular Consumption of Green Coffee Phenols and Green Coffee Phenol/Oat β-Glucan Nutraceuticals in Subjects with Overweight and Obesity
2021
Foods
Mónica Redondo-Puente
Raquel Mateos
Miguel A. Seguido
Joaquin Garcia-Cordero
Susana González
Rosa M. Tarradas
Laura Bravo-Clemente
Beatriz Sarriá
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Cocoa colonic phenolic metabolites are related to HDL-cholesterol raising effects and methylxanthine metabolites and insoluble dietary fibre to anti-inflammatory and hypoglycemic effects in humans
2020
PeerJ
Beatriz Sarriá
Miren Gómez-Juaristi
Sara Martínez-López
Joaquin Garcia-Cordero
Laura Bravo
Mª Raquel Mateos Briz
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Dose-response study of the effect of a nutraceutical combining oat beta-glucan and green coffee hydroxycinnamates in overweight/obese subjects
2020
Raquel Mateos
Joaquin Garcia-Cordero
Susana Gonzalez-Ramila
Beatriz Sarriá
Laura Bravo
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Olive Pomace oil: an unforgotten source of vitamin E
2019
Susana Gonzalez-Ramila
Beatriz Sarriá
Joaquin Garcia-Cordero
Laura Bravo
Raquel Mateos
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Estudio aleatorizado, cruzado, controlado en sujetos con obesidad y resistencia a insulina para evaluar la eficacia de un nuevo nutracéutico con café verde y beta-glucano
2018
Susana Gonzalez-Ramila
Beatriz Sarriá
Joaquin Garcia-Cordero
Raquel Mateos
Laura Bravo
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