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Alexandr Parlesak
Alexandr Parlesak
University of Copenhagen
Food processing
Nutrient
context
Environmental health
planetary health
2
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Designing Nutritionally Adequate and Climate-Friendly Diets for Omnivorous, Pescatarian, Vegetarian and Vegan Adolescents in Sweden Using Linear Optimization.
2021
Nutrients
Patricia Eustachio Colombo
Liselotte Schäfer Elinder
Anna Karin Lindroos
Alexandr Parlesak
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Barriers and facilitators to successful implementation of sustainable school meals: a qualitative study of the OPTIMAT™-intervention.
2021
International Journal of Behavioral Nutrition and Physical Activity
Patricia Eustachio Colombo
Liselotte Schäfer Elinder
Emma Patterson
Alexandr Parlesak
Anna Karin Lindroos
Susanne Andermo
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