Old Web
English
Sign In
Acemap
>
authorDetail
>
P. Trespalacios
P. Trespalacios
Autonomous University of Barcelona
Myofibril
Food science
Denaturation (biochemistry)
Ovalbumin
Thermal analysis
1
Papers
5
Citations
0.00
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (1)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
Development of low-fat chicken meat and dried egg white gels by high pressure
2009
High Pressure Research
P. Trespalacios
R. Pla
Show All
Source
Cite
Save
Citations (5)
1