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M. Flor

Federal Institute for Risk Assessment

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Perfluoroalkyl substances (PFAS) in beaked redfish (Sebastes mentella) and cod (Gadus morhua) from arctic fishing grounds of Svalbard

2019 Food Additives & Contaminants Part B-surveillance
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Reduction of antimicrobial use in the pork food chain—did it reduce antimicrobial resistance?

2019
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