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Xiaolong Han

Peking University

5

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251

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Antioxidant Effect of a Marine Oligopeptide Preparation from Chum Salmon (Oncorhynchus keta) by Enzymatic Hydrolysis in Radiation Injured Mice

2011 Marine Drugs
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Effect of marine collagen peptides on long bone development in growing rats.

2010 Journal of the Science of Food and Agriculture
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Marine collagen peptide isolated from Chum Salmon (Oncorhynchus keta) skin facilitates learning and memory in aged C57BL/6J mice

2010 Food Chemistry
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Immunomodulatory effects of marine oligopeptide preparation from Chum Salmon (Oncorhynchus keta) in mice

2009 Food Chemistry
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Effects of cod bone gelatin on bone metabolism and bone microarchitecture in ovariectomized rats

2009 Bone
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