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Nagappa G. Malleshi
Nagappa G. Malleshi
Medicine
Food science
Taste
Biological value
Net protein utilization
4
Papers
38
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Germplasm characterization and novel technologies to unleash the nutritional potential of small millets
2021
Vasudevan Sudha
Nagappa G. Malleshi
Chamarthy Venkata Ratnavathi
Shanmugam Shobana
Mani Vetriventhan
Krishna Hariprasanna
Bakshi Priyanka
Viswanathan Mohan
Kamala Krishnaswamy
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Finger millet (Eleusine coracana L.) and white rice diets elicit similar glycaemic response in Asian Indians: evidence from a randomised clinical trial using continuous glucose monitoring.
2018
Malaysian journal of nutrition
Shanmugam Shobana
Rajagopal Gayathri
Chandrasekaran Anitha
Vasudevan Kavitha
Nagamuthu Gayathri
Mookambika Ramya Bai
Nagarajan Lakshmipriya
Muthukaruppan Malavika
Vasudevan Sudha
Ranjit Unnikrishnan
Nagappa G. Malleshi
Kamala Krishnaswamy
Cjk Henry
Viswanathan Mohan
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Production and nutritional quality of traditional Nigerian masa from mixtures of rice, pearl millet,cowpea, and groundnut.
1998
Food and Nutrition Bulletin
Iro Nkama
Nagappa G. Malleshi
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Citations (17)
Development of Weaning Foods Based on Malted, Popped, and Roller-Dried Barley and Chickpea:
1996
Food and Nutrition Bulletin
Asrat Wondimu
Nagappa G. Malleshi
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Citations (21)
1