author-photo

B. Janoszka

Medical University of Silesia

50

Papers

663

Citations

Citation Trend

Filter By

Papers (36) Sort By

Journal Conference Others

Ethanolic extract of Brazilian green propolis sensitizes prostate cancer cells to TRAIL-induced apoptosis

2011 International Journal of Oncology
Show All
- Source
- Cite
- Save
Citations (89)
HPLC-fluorescence analysis of polycyclic aromatic hydrocarbons (PAHs) in pork meat and its gravy fried without additives and in the presence of onion and garlic

2011 Food Chemistry
- B. Janoszka
Show All
- Source
- Cite
- Save
Citations (69)
Heterocyclic amines and azaarenes in pan-fried meat and its gravy fried without additives and in the presence of onion and garlic

2010 Food Chemistry
- B. Janoszka
Show All
- Source
- Cite
- Save
Citations (39)
Analysis of heterocyclic amines (HAs) in pan-fried pork meat and its gravy by liquid chromatography with diode array detection

2009 Food Chemistry
Show All
- Source
- Cite
- Save
Citations (42)
Analysis of azaarenes in pan fried meat and its gravy by liquid chromatography with fluorescence detection.

2008 Food Chemistry
- Urszula Błaszczyk
- B. Janoszka
Show All
- Source
- Cite
- Save
Citations (16)
Antybiotyki chinolonowe w zywnosci. Cz.II. Wystepowanie w zywnosci, metody oznaczania

2007
Show All
- Source
- Cite
- Save
Citations (1)
Densitometric TLC Analysis of Azaarenes in Grilled Meat

2007 Jpc-journal of Planar Chromatography-modern Tlc
- B. Janoszka
Show All
- Source
- Cite
- Save
Citations (5)
Antybiotyki chinolinowe w zywnosci. Cz.I. Struktura, mechanizm dzialania, farmakokinetyka i toksycznosc

2007
Show All
- Source
- Cite
- Save
Citations (0)
Chromatographic methods in tobacco smoke assessment

2005 Przegla̧d lekarski
Show All
- Source
- Cite
- Save
Citations (0)
Organic compounds formed in thermally treated high-protein food. Part I: Polycyclic aromatic hydrocarbons

2004 Acta Chromatographica
Show All
- Source
- Cite
- Save
Citations (41)