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Kees Loeve
Kees Loeve
Brazzein
Polyacrylamide gel electrophoresis
Sweetness
Mabinlin
Isoelectric point
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349
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Isolation and Characterization of Thaumatin I and II, the Sweet‐Tasting Proteins from Thaumatococcus daniellii Benth
1972
FEBS Journal
Henrik van der Wel
Kees Loeve
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Citations (349)
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