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Megan P. Lindsay

Commonwealth Scientific and Industrial Research Organisation

8

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Marqueurs de tolerance de salinite dans des plans de ble et utilisation de ceux-ci dans des programmes de culture

2005
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Immunocytochemical Localization of Gluten Proteins Uncovers Structural Organization of Glutenin Macropolymer

2000 Cereal Chemistry
- Megan P. Lindsay
- John H. Skerritt
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Depolymerization of the Glutenin Macropolymer During Mixing: II. Differences in Retention of Specific Glutenin Subunits

1999 Cereal Chemistry
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The glutenin macropolymer of wheat flour doughs: structure–function perspectives

1999 Trends in Food Science and Technology
- Megan P. Lindsay
- John H. Skerritt
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The glutenin macropolymer of wheat flour doughs

1999 Trends in Food Science and Technology
- Megan P. Lindsay
- John H. Skerritt
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Examination of the structure of the glutenin macropolymer in wheat flour and doughs by stepwise reduction

1998 Journal of Agricultural and Food Chemistry
- Megan P. Lindsay
- John H. Skerritt
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Citations (33)