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Woo Kyeong Kim
Woo Kyeong Kim
Biochemistry
Melon
Glycemic
Lactic acid
Ethanol
1
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4
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The Efficacy of Lowering Blood Glucose Levels Using the Extracts of Fermented Bitter Melon in the Diabetic Mice
2015
Journal of Applied Biological Chemistry
Hye-seon Park
Woo Kyeong Kim
Hyun-Pyo Kim
Young Geol Yoon
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