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Prasoon Verma
Prasoon Verma
Indian Institute of Pulses Research
Biology
Agronomy
Cajanus
Food science
Dietary fibres
6
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4
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Pigeonpea is significantly more than just a delicious pulse: Pigeonpea: Alternate uses
2021
Kulbhushan Saxena
A. K. Choudhary
Vijay A Dalvi
Rachit K. Saxena
Jyotirmay Ghosh
Sultan Singh
Prasoon Verma
Saurabh Kumar
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Pigeonpea is Significantly More Than Just a Delicious Pulse
2021
Kulbhushan Saxena
A. K. Choudhary
Va Dalvi
Rachit K. Saxena
Jyotirmay Ghosh
Sultan Singh
Prasoon Verma
Saurabh Kumar
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Effect of dehusking and cooking on protein and dietary fibre of different genotypes of desi, kabuli and green type chickpeas (Cicer arietinum)
2014
Journal of Food Science and Technology-mysore
Hina Vasishtha
Rp Srivastava
Prasoon Verma
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Citations (3)
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