Present Status of Food Traceability Systems and Its Developmerot Trends
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Abstract:
The article introduced the background of food traceability system,explained the definitions of food traceability and food traceability system,summarized the present status and its function of food traceability at home and abroad and analyzed the development trends of the world food traceability systems.Keywords:
Traceability
Requirements Traceability
Food Products
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In the current world,it represents a general development trend in food safety supervision and management to make food(farm product) traceability during the whole producing process.Comparatively,the development of the work of food traceability in China is slow.In this paper,the current situation of food traceability standardization at home and abroad is analyzed,and based on ISO22005∶2007,the principles and requirements for food traceability system design and implementation are introduced.Some suggestions are put forward in order to facilitate food traceability standardization in China.
Traceability
Food safety management
Requirements Traceability
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Traceability
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Traceability
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Traceability
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By analysis of the definitions of the food chain and food traceability and the requirements of standards of international food traceability, the food traceability system in food chain was introduced. Some proposals were also put forward for the development of Chinese food traceability system.
Traceability
Chain (unit)
Requirements Traceability
Food Products
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In recent years,with the economic development and the living standards improvement,food nutrition and safety have become increasingly demanded.Rice is the staple food in most parts of China.Although the domestic agricultural products traceability system had developed relatively late,yet great progress had been made in the field of meat products,vegetables,and aquatic products.In the article a brief description and preliminary study on rice traceability system were given.Based on the analysis of food traceability system legislation and the rice traceability system technology,the main technologies of traceability system at home and abroad were introduced and the research progress was described systematically,and the future trend of development and direction of rice traceability system was also pointed out.
Traceability
Staple food
Requirements Traceability
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Traceability is a modern concept that allows following a product’s route from raw materials to the selling stage, taking into consideration its complete flow by means of identifying and tracking procedures and documents.
Recently, food traceability has gained significant importance as it allows efficient identification, correction or removal of risk factors throughout the food chain in order to deliver only safe and quality products to consumers.
The paper aims to outline the main food traceability conceptual approaches and to highlight traceability key-elements and objectives in order to emphasize the significance of a traceability system for the food chain.
Traceability
Relevance
Identification
Requirements Traceability
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The article mainly introduced the conception of food traceability,the development actuality of domestic and overseas food traceability were reviewed and the insufficiency of food traceability in China was analyzed.Finallly,some suggestions on strengthening food traceability were proposed according to the situations in China.
Traceability
Requirements Traceability
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Citations (1)
It is the key to construct the food safety traceability system for ensuring food quality and safety.In this study,principle of food traceability was discussed from the aspects of food supply chain and asymmetry information theory,then the research situation of food safety traceability system at home and abroad was introduced.The emphasis was put on the suggestions on the system construction in China and several problems worthy of consideration.
Traceability
Food supply
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To strengthen the management of food traceability and provide experience on food traceability for China, The traceability systems developed by EU, New Zealand, Canada and some other countries and regions were reviewed. The evolvement of food traceability management in China was also analyzed. Finally, some suggestions on strengthening food traceability management were proposed according to the situations in China.
Traceability
Food safety management
Requirements Traceability
Food Products
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Citations (1)