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    Asparagus officinalis was respectively treated by NaCl,NaCO_3,complex salt(which was that NaCl,NaCO_3,NaHCO_3and NaSO_4 mixed together with equal quality.) under 0.1 mol/L,0.2 mol/L,0.3 mol/L three different concentrations.This paper mainly measured degree of damage and activities of anti-oxidative enzymes of asparagus officinalis.The results showed that neutral salt did not hurt seriously asparagus officinalis,but alkaline salt obviously damaged membranous system of asparagus officinalis,effect of complex salt stress on asparagus officinalis was between neutral salt and alkaline salt stress.Activities of POD,CAT had the same changed regulation as degree of stress,but activity of SOD did not increased significantly with increasing degree of stress.
    Asparagus
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    By using HPLC ,the content of 15 kinds amino acid in asparagus officinalis leaf was determinatedThe test result shown that the asparagus officinalis leaf contains many knrds of amino acid and was a excellent healthful drinking.
    Asparagus
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    Title STUDIES ON TISSUE CULTURE IN ASPARAGUS OFFICINALIS L. : XI Influences of growth regulators, Lglutamine, cell density and varietal difference on colony formation in cell culture of Asparagus officinalis L Author(s) MIZONOBE, Gaku; KOMATSU, Shiro; ARAKI, Hajime; HARADA, Takashi; YAKUWA, Toshiro Citation Journal of the Faculty of Agriculture, Hokkaido University = 北海道大學農學部紀要, 64(2): 176-182 Issue Date 1990-01
    Asparagus
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