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The Ratio of Unsaturated to Saturated Fatty Acids is a Distinguishing Feature of NAFLD in Subjects With Metabolic Disease
The Ratio of Unsaturated to Saturated Fatty Acids is a Distinguishing Feature of NAFLD in Subjects With Metabolic Disease
2021
John N Falcone
Maurice A Hurd
Sonal Kumar
Michele Yeung
Carolyn Newberry
Marie Yanielle So
Gregory Dakin
Omar E. Bellorin-Marin
Cheguevara Afaneh
Lisa C. Hudgins
Jessica M. Peña
Marcus D. Goncalves
Keywords:
metabolic disease
Chemistry
Feature (computer vision)
Computational biology
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