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Virulence characteristics and plasmid profiles of Staphylococcus from milk and fishes.
Virulence characteristics and plasmid profiles of Staphylococcus from milk and fishes.
2008
R.R. Khesar
A.G. Karpe
N. N. Zade
Keywords:
Plasmid
Hemolysin
Virulence
Biotechnology
Aquatic animal
Microbiology
Staphylococcus
Biology
Catalase
Food contaminant
aquatic organisms
Correction
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