Features of Boiling Heat Transfer at VariousPressures on Hydrophilic/Hydrophobic Surfaces
2020
The effect of surface wettability and pressure on multiscale heat
transfer characteristics at liquid boiling was studied. The experiments
were carried out at saturated water boiling on surfaces with different
wettability in the pressure range of 8.8–103 kPa. The usage of
transparent ITO film heater deposited on a sapphire substrate and
high-speed visualization showed the nucleation site density to reduce
with decreasing pressure and to significantly increase on heaters with
hydrophobic fluoropolymer coatings. The results on the vapor bubble
growth rate, bubble emission frequency, and evolution of the triple
contact line at spreading of dry spots are also analyzed in detail. In
particular, the rate of dry spot growth on a hydrophilic surface was
shown to have a non-monotonic dependence with the lower extremum at
pressures in the range of 22–42 kPa depending on the heat flux. The
usage of high-speed infrared thermography enabled measurement of the
temperature field of the heating surface and determination of the heat
transfer rate at boiling depending on the pressure and surface
wettability. The heat transfer was shown to decrease with the pressure
at boiling on hydrophilic heaters, whereas it can be significantly
enhanced due to a hydrophobic coating at atmospheric pressure in the
range of low heat fluxes.
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