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Physiological quality and aflatoxins prevalence in conventional and transgenic soybeans during storage
Physiological quality and aflatoxins prevalence in conventional and transgenic soybeans during storage
2019
Lúcia Helena Pereira Nóbrega
Claudia Tatiana Araujo da Cruz-Silva
Adriana Maria Meneghetti
Jaqueline Senem
Michelle Tonini
Joseli Viviane Ditzel Nunes
Keywords:
Aflatoxin
Agronomy
Transgene
Biology
Correction
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