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Hygrothermal Dehydration of Thermolabile Materials in Pharmaceutical and Food Industries
Hygrothermal Dehydration of Thermolabile Materials in Pharmaceutical and Food Industries
2005
L. N. Grabov
V. I. Mershchii
T. L. Grabova
D. V. Posunko
Keywords:
Thermolabile
Food science
Thermodynamics
Food industry
Dehydration
Physics
Polymer science
Correction
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