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Toxigenic fungi and mycotoxins in cereals and processed products
Toxigenic fungi and mycotoxins in cereals and processed products
2002
Antonio Moretti
L. Corazza
A. Santori
V. Balmas
A. Ritieni
Keywords:
Aspergillus
Alternaria
Microbiology
Mycotoxin
Fusarium
Botany
Biology
Penicillium
zea mays
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