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Studies on Sensory, Textural Profile and Chemical Quality of Buffalo Milk Shrikhandwadi
Studies on Sensory, Textural Profile and Chemical Quality of Buffalo Milk Shrikhandwadi
2019
Gaware Shankarrao
Mohammad Raziuddin
Parbhakar Zanjad
Anita Katekhaye
Keywords:
Sensory system
Food science
Biology
chemical quality
Correction
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