Beverages added with resveratrol and OPC

The invention relates to beverages added with resveratrol and OPC. The composition of the beverages comprises resveratrol, OPC and a stabilizer which accords with addition standards. The invention also comprises a method of the beverages added with resveratrol and OPC. The method comprises a process of simultaneously adding resveratrol, OPC and the stabilizer into base materials of the beverages. At present, various beverages added with resveratrol and OPC are still blank in markets, so the development of the beverages added with resveratrol and OPC has broad market application prospects.