Preparation method for fresh dried fish and mutton slice

The invention relates to a preparation method for a fresh dried fish and mutton slice. According to the method, the fish and the mutton which are preprocessed are fed into a meat grinder; are prepared into a fish and mutton mixed gel after three grinding stages including rough grinding, salt grinding and seasoning grinding; and are prepared into the fresh dried fish and mutton slice after techniques of spreading, drying, baking, slicing and packaging. The slice is a leisure food researched and developed on the basis of excavation, settling and reference for an ancient dish 'fresh fish and mutton'; the preparation method is simple and reasonable; the obtained fresh dried fish and mutton slice integrates the nutrition and nourishing functions of the fish and the mutton; the smells of the fish and the mutton are removed; and the slice is delicious in taste, is provided with the dietetic therapy health efficacy such as nourishing the blood and promoting the blood flow, tonifying the kidney and setreating the essence, benefiting and nourishing the liver, softening the blood vessel, reducing the blood liquid, nourishing the brain, delaying the senility and the like, is quite popular for consumers, and is provided with remarkable economic benefits and promotional values.