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Food and Society: 2nd Edition by Amy E. Guptill, Denise A. Copelton, and Betsy Lucal
Food and Society: 2nd Edition by Amy E. Guptill, Denise A. Copelton, and Betsy Lucal
2017
Phoebe Stephens
Keywords:
Food systems
Food science
Food studies
History
Sociology
Library science
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