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The influence of resveratrol on hemoglobin system and change in erythrocytes structure under oxidative processes induction
The influence of resveratrol on hemoglobin system and change in erythrocytes structure under oxidative processes induction
2014
Marina Yurievna Yazykova
Viktor Vasilevich Revin
Kseniya Andreevna Borisova
Keywords:
Biochemistry
Hemoglobin
Resveratrol
Biology
Oxidative phosphorylation
Correction
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