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Evaporative cooling systems using alternative methods for enhancing shelf life of vegetables.
Evaporative cooling systems using alternative methods for enhancing shelf life of vegetables.
2013
S. A. Venu
G. S. Kumaran
Prakruthi
N. R. Gangadkar
G. C. Jayashree
M Anitha
Keywords:
Environmental science
Shelf life
Respiration rate
Transpiration
Evaporative cooler
Postharvest
Agronomy
crop quality
alternative methods
Correction
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