Old Web
English
Sign In
Acemap
>
Paper
>
Evaluating Consumer Preferences for Healthy Eating from Community Kitchens in Low-Income Urban Areas
Evaluating Consumer Preferences for Healthy Eating from Community Kitchens in Low-Income Urban Areas
2015
Christine Buttorff
Antonio Jose Trujillo
Francisco Díez Canseco
Antonio Bernabe-Ortiz
Jaime Miranda
Keywords:
Social determinants of health
Environmental health
Environmental protection
Medicine
low income
health legislation
healthy eating
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]