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Preparation of a Natural Pigment Ingredient Containing Nasunin from Eggplant Peel
Preparation of a Natural Pigment Ingredient Containing Nasunin from Eggplant Peel
2013
Kei Hashimoto
Tomomi Koharazawa
Kazuko Itoh
Satomi Akutsu
Takahiro Oyama
Tsuneo Watanabe
Kimii Yamazaki
Fuminori Kakubari
Syuichi Yoshinari
Kazuyoshi Arai
Yasushi Uda
Keywords:
Food science
Pigment
Chemistry
Ingredient
Botany
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