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Screening of salt taste enhancing dipeptides based on a new strategy using L-amino acid ligase
Screening of salt taste enhancing dipeptides based on a new strategy using L-amino acid ligase
2015
Haruka Kino
Masanao Kakutani
Koichi Hattori
Hiroaki Tojo
Tsuyoshi Komai
Takashi Nammoku
Kuniki Kino
Keywords:
Chemistry
Biochemistry
Taste
DNA ligase
Amino acid
Dipeptide
Organic chemistry
Stereochemistry
Correction
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