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Phytochemical components and physiological activities of purple wheat bran ‘Arriheuk’ extracts
Phytochemical components and physiological activities of purple wheat bran ‘Arriheuk’ extracts
2021
Hee Yeon Jin
Sung-Hee Jeon
Kyeong-Hoon Kim
Chon-Sik Kang
Han-Seok Choi
Young Youn
Keywords:
Phytochemical
Flavonoid
Food science
Chemistry
Bran
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