Times are a-changing: Transitions at Nutrition Reviews

2015 
Happy New Year! With 2015 now open like a chapter’s worth of blank pages, a quick look back at 2014 keeps us apprised of Nutrition Reviews ’ unfolding story. Some of the more notable events include: Nutrition Reviews ’ increased impact factor (5.541) and ranking (5 of 78 journals in the Nutrition & Dietetics category); changes to the editorial team; modifications of the journal’s author guidelines and procedures; and a new publishing partnership with Oxford University Press (new journal homepage: http://nutritionreviews.oxfordjournals.org/). For the first, deep and sincere thanks are extended to all of our authors, reviewers, and readers! While a journal’s impact factor is not the only measure of its success, it is inextricably interwoven with the efforts of many dedicated and hardworking individuals whom we are honored to work with and to serve. In 2015, we look forward to building on the relationships already established and to developing …
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