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CO2 Assimilation Rate in Production Systems for Papaya Crops
CO2 Assimilation Rate in Production Systems for Papaya Crops
2021
R Ariza Flores
D. Trujillo-Garc韆
M. A. Otero-S醤chez
E. Canales Sosa
C. H. Avenda駉-Arrazate
L. A. G醠vez-Marroqu韓
P. Cadena I駃guez
Keywords:
Agronomy
production
assimilation
Environmental science
Correction
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