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Physicochemical, thermal, and flow properties of ice cream powder as influenced by moisture content
Physicochemical, thermal, and flow properties of ice cream powder as influenced by moisture content
2020
Heartwin A. Pushpadass
Hrishikesh Mitra
F. Magdaline Eljeeva Emerald
Chinmay Ghoroi
R. P. Kingsly Ambrose
B. Surendra Nath
Keywords:
Moisture
Thermal
Water content
Composite material
ice cream
flow properties
Glass transition
Materials science
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