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Enhanced Water Dispersibility of Coenzyme Q 10 by Complexation with Albumin Hydrolysate
Enhanced Water Dispersibility of Coenzyme Q 10 by Complexation with Albumin Hydrolysate
2013
Matsushita
Oshima
Tatsuya
Takahashi
Hiromi
Baba
Yoshinari
Keywords:
Hydrolysate
Albumin
Chemistry
Chromatography
Coenzyme Q – cytochrome c reductase
Correction
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